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One-Pan Air Fryer Italian Sausage and Vegetables
Main course

One-Pan Air Fryer Italian Sausage and Vegetables

A quick and easy one-pan meal featuring Italian sausages, potatoes, and vegetables, all cooked in the air fryer.

0.0 (0 reviews)
Difficulty
Easy
Prep time
15 min
Cook time
10 min
Rest time
- min
Servings
4
Method
Air Fryer
Cuisine
Italienne
Category
Main course
Visibility
Public

Ingredients (4 servings)

  • Italian sausages 4 units
  • Baby potatoes 1.1 lb
  • Broccoli, cut into small florets 2 cups
  • Mini carrots 1 cup
  • Cajun spices 1 tbsp
  • Red onion, quartered 1 small
  • Olive oil a little
  • Salt and pepper to taste

Preparation

  1. 1
    Preheat the air fryer to 400°F (205°C).
  2. 2
    In a bowl, combine the sausages, potatoes, broccoli, mini carrots, red onion, and Cajun spices with a little olive oil. Season with salt and pepper.
  3. 3
    Place the mixture in the air fryer basket.
  4. 4
    Cook for 5 to 6 minutes. Stir the mixture and flip the sausages, then continue cooking for another 5 to 6 minutes.
  5. 5
    Ensure the sausages are thoroughly cooked before serving.
Chef's Notes & Tips

This recipe is adapted and summarized from the source '5 ingredients 15 minutes': https://www.5ingredients15minutes.com/fr/recettes/plats-principaux/porc/saucisses-italiennes-et-legumes-tout-en-un-a-lair-fryer/. Nutritional information per serving is taken from the source. The source indicates 10 minutes of cooking; ensure the sausages reach a safe internal temperature of 160°F (71°C).

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Nutritional information
364
kcal
Calories
18 g
 
Protein
33 g
 
Carbs
20 g
 
Fat
3 g
 
Fiber
802 mg
 
Sodium
per serving
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Main course

One-Pan Air Fryer Italian Sausage and Vegetables

A quick and easy one-pan meal featuring Italian sausages, potatoes, and vegetables, all cooked in the air fryer.
Difficulty
Easy
Prep time
15 min
Cook time
10 min
Rest time
- min
Servings
4
Method
Air Fryer
Cuisine
Italienne
Category
Main course
Visibility
Public
Ingredients (4 servings)
  • Italian sausages 4 units
  • Baby potatoes 1.1 lb
  • Broccoli, cut into small florets 2 cups
  • Mini carrots 1 cup
  • Cajun spices 1 tbsp
  • Red onion, quartered 1 small
  • Olive oil a little
  • Salt and pepper to taste
Preparation
  1. Preheat the air fryer to 400°F (205°C).
  2. In a bowl, combine the sausages, potatoes, broccoli, mini carrots, red onion, and Cajun spices with a little olive oil. Season with salt and pepper.
  3. Place the mixture in the air fryer basket.
  4. Cook for 5 to 6 minutes. Stir the mixture and flip the sausages, then continue cooking for another 5 to 6 minutes.
  5. Ensure the sausages are thoroughly cooked before serving.
Chef's Notes & Tips

This recipe is adapted and summarized from the source '5 ingredients 15 minutes': https://www.5ingredients15minutes.com/fr/recettes/plats-principaux/porc/saucisses-italiennes-et-legumes-tout-en-un-a-lair-fryer/. Nutritional information per serving is taken from the source. The source indicates 10 minutes of cooking; ensure the sausages reach a safe internal temperature of 160°F (71°C).

Nutritional information (per serving)
364 kcal
Calories
18 g
Protein
33 g
Carbs
20 g
Fat
3 g
Fiber
802 mg
Sodium
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