Ingredients (4 servings)

• ground beef 1 lb
• cooked rice 3 cups
• mild or homemade taco seasoning 1 packet
• shredded cheese to taste
• corn to taste
• shredded lettuce to taste
• diced tomatoes or mild salsa to taste
• sour cream optional

Preparation

1. 1
   Cook the rice according to package directions.
2. 2
   Brown the ground beef in a skillet and drain excess fat if needed.
3. 3
   Add the taco seasoning packet and a little water; simmer for 3 to 5 minutes.
4. 4
   Assemble the bowls by starting with a base of rice, then add the beef, cheese, corn, and lettuce.
5. 5
   Serve with salsa and sour cream on the side or as a topping.